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SAAFoST Expert Workshop
SAAFoST Expert Workshop

Coming to our senses: Exploring Sensory and Consumer Evaluation

whenWhen
​Jun​ ​11​ ​&​ ​12,​ ​2024​ (GMT+2)
locationWhere
Future Africa Campus, University of Pretoria
South Street
Pretoria, Gauteng, South Africa
Dear Subscriber,

SAAFoST invites you to a two-day expert workshop on 11 &12 June 2024 at Future Africa on the South Campus, University of Pretoria. Limited seats are available, book yours now! Paid up members benefit from the membership price.
The workshop will cover a selection of Sensory and Consumer Evaluation topics. Hands-on practical activities will be used to empower persons working in application technology, product development, quality control and R&D in the food industry with skills to perform a range of sensory evaluation tasks.
Speakers

Carina Bothma
Lecturer at University of the Free State
View Bio

Jeanine Kriek
Associate Director - Sensory Qual of MMR
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Annchen Mielmann
Associate Professor at North-West University
View Bio

Erika Moelich & Brigitte du Preez
Researchers at Stellenbosch University
View Bio

Lorraine Smuts
Market researcher at Consumers In Focus
View Bio

Almaré de Bruin
Post Graduate student at University of the Free State
View Bio

Riëtte de Kock
Professor at Department of Consumer and Food Sciences, University of Pretoria
View Bio
Click here to register
Organizer

South African Association for Food Science &Technology (SAAFoST)


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