We will discover the red grapes of the Friulian territory, including native varietals (Schioppettino, Refosco, Pignolo) and international grapes (Cabernet Sauvignon, Merlot, Red Merlot Cabernet grapes). 6 wines will be tasted with related explanations of the terroir.
The event will take place from 6 PM to 8 PM, and will be conducted by the owners of Friuli Italian Wines, operating in the wine sector on the West Coast. The hosts will be the owners, Alex Corazza and Patrick Fantini Corazza, with special guest from Italy, Matteo Bellotto, senior consultant of the Colli Orientali del Friuli Consortium.
$40 per class
Friuli red wine workshop $40/class
NOTE: per SF mandate all guests must provide proof of vaccination.