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Life science happens in our everyday life. Science occurs in different phases of beer brewing and the biochemical reactions influence the taste and aroma of beer. In this virtual workshop, instructors from Hong Kong Beer Co.

will guide the participants through every stage of the brewing and tasting process, explaining the steps and the principle behind. Let's learn the science behind brewing and taste different types of craft beers.

Location

Hong Kong Life Sciences Society
Rooms 1201-02, 12/F, Hong Kong Trade Centre, 161 Des Voeux Road C.
Central, Hong Kong SAR (China)

See route

Contact us

For additional event or venue information, please send an email to judy.leung@hklss.org

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