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Summary

The ASEAN Dutch Chamber Network (ADCN) presents the second session of "Greentech Masters", an exclusive interview with one world's largest investors in the food and agriculture industry. TEMASEK globally invested in many new ventures across the alternative proteins, greenhouse and field farming industries.


In dedicated research with 3 major stakeholders, a report is published previewing the industry by 2030. Food Challenges in Asia and exploring the new Asian consumers. A new market is to arrive, the cause is the behavior change of Asian consumers which will make a shift to new fundamentals of the food industry. How to strategize your business? Which country going to eat more plant-based products? Where will we grow our food? Most of the content on the trends and challenges of Asian consumption and sustainable food issue will be pulled from the research conducted by PwC, Rabobank, and Temasek.


Our speaker is Mr. Xu Wei, a Director at Temasek International who has been with the firm since 2012. He has over 10 years of investment experience across Oil and Gas, Food, and Agriculture in the Singapore and New York offices. He is currently a part of the global leadership team for Food and Agriculture.


Manuel Madani, Vice President of NTCC and General Manager of the Priva Horticulture SEA. He has over +10 years of experience in South- East Asia and moderates this interview session. If you are interested, don't be shy to sign up and prepare your questions because we will answer your questions LIVE!



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EVENT DETAILS:


Date: Monday, 28 March 2022

Time: 14:00 - 15:00 hrs. (Thailand Time)

Virtual Platform: Zoom

Registration:https://app.glueup.com/event/51979/register/

*The zoom link will be provided prior to the event.*


If you have any questions, feel free to contact communications@ntccthailand.org

Mar 28, 2022

2 PM - 3 PM (GMT+8)

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Speaker

  • Xu Wei (Director of Temasek International)

    Xu Wei

    Director of Temasek International

    Read Bio

Download Report

The Asia Food Challenge - Understanding the New Asian Consumer


Growing affluence, evolving tastes and technologies, and enhanced focus on healthy, safe and sustainable food are changing the way Asian consumers buy and enjoy food. This vast, diverse market offers exciting opportunities for both new and established brands.


https://www.theasiafoodchallenge.com/

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