Event Details

THIS EVENT IS BYOB!

Tickets

Nawlin's Cooking "Fat Sunday!"

Menu:
Shrimp Remoulade over Greens
Chicken, Andouille and Tasso Jambalaya
Cornmeal and Mustard Crusted Catfish with Orange Honey Pecan Butter
Sweet Potato, Collards and Corn Casserole
Jalapeno Cheese Rolls
Cheesecake Bars with Bananas Foster Topping

Hands-On Participation
$105pp
with Chef Mary Kravec

Standard Price $105

Venue

Hunt Hill Farm

Upland Road 44
New Milford, Connecticut

If you have any questions please contact Kim Prange

Contact Organizer

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