Event Details
THIS EVENT IS BYOB!
THIS EVENT IS BYOB!
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"Bienvenue" to your guest with this made easy yet traditional charming menu!
Menu:
Spring Pea Soup with Brie ‘Croutons’
French Onion Stuffed Chicken,
French Lentil-Asparagus-Watercress Melange
Salade Nicoise (vegetarian)
Provencal Stuffed Tomatoes
Individual Chocolate Soufflés
Lemon Lavender Madeleines
with Chef Mary Kravec
$95pp
Full Participation
Upland Road 44
New Milford, Connecticut
If you have any questions please contact Kim Prange