FKCCI AGRO FOOD TECH EXPO | Federation of Karnataka Chambers of Commerce and Industry (FKCCI) on Glue Up

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Sub: FKCCI Agro Food Tech Expo 2020 (FAFE 2020)

A HUGE OPPORTUNITY KNOCKING ON YOUR DOOR.

ANUGA, AAHAR, GULFOOD, WORLD FOOD INDIA, WHY NOT FAFE-2020.

Federation of Karnataka Chambers of Commerce and Industry (FKCCI) is organizing the first edition of the FKCCI Agro Food Tech Expo 2020 (FAFE 2020) This is to inform you that the Expo has now been rescheduled keeping in mind the safety of Exhibitors / delegates / citizens in lieu of Covid-19 and advisories from Government to 15th May to 17th May 2020 at Tripura Vasini, Palace grounds, Bengaluru. The central theme of the Expo is "Doubling the Farmers Income" through Value addition and application of technology.

FAFE 2020 has the support of the State & Central government.

FAFE focuses on Agri Tech, Food Processing Tech and Dairy Tech verticals with special focuson

· Per drop more crop,

· Farm Mechanization,

· TOP (Tomato, Onion, Potato) Strategy,

· Cold Chain and logistics,

· Processed foods,

· Food Packaging,

· Biotechnology/Nanotechnology,

· FPOs, Startups,

· Application of ICT/ IOT/ AI / Blockchain / Robotics in all verticals.

We are expecting 450+ Exhibitors, 2000+ Conference delegates, 50,000+ farmers & FPO's, 20,000+ Business visitors for the Expo and another 100,000+ public visitors for food and cultural festival.

Huge opportunities for investors, exhibitors, delegates and other stakeholders.

We request you to make use of this unique platform by participation to help our farmers and agripreneurs to embrace the technology, double their income and reap a rich harvest.

We are enclosing herewith the brochure and you may also visit our website: www.fkcciFAFE.org.

We request you to kindly accept our invitation and participate in the Expo as an exhibitor, Delegate, Sponsor and Business Visitor.

With Warm Regards

C.R. JANARDHANA

President, FKCCI

FKCCI Agro Food Tech Expo 2020 (#FAFE 2020) will focus on value addition to the industry through agro and food processing technologies. It is an international exhibition cum conference where progressive farmers, producers, manufacturers, communities, organizations, entrepreneurs, institutions, governments, NGOs, researchers, technologists, startups, processors, packagers, supply chains, corporates, investors, experts, policy makers and other industry stakeholders from across India and the world will come together to showcase, deliberate and promote agritech, food-tech, dairy-tech and allied technologies.

#FAFE 2020 is a unique expo platform bringing together all the stakeholders in a holistic way. #FAFE 2020 will comprise high-level technology seminars, plenary sessions, research paper presentations, hackathons, world class exhibitions and Indian food and cultural festival. #FAFE 2020, Bengaluru is also the southern gateway to India which provides an opportunity to showcase, connect and collaborate.

Hackathon

B2B Meetings

Awards

Technical Sessions

OBJECTIVES OF THE EXPO

Unleashing business potential in agro food processing
Enhancing sustainability by adoption and implementation of new technologies and solutions
Exploring investment opportunities
Providing key impetus to develop and nurture Agropreneurs
Providing a platform to meet the national policy of doubling the farmer's income

Organised by

Organised by Federation of Karnataka Chambers of Commerce & Industry (FKCCI) (www.fkcci.org), FAFE 2020 is being planned in key partnership with the Government of Karnataka and will be supported by the Ministry of Food Processing Industry, Government of India.

FKCCI, founded by visionary, Engineer Statesman Sir. M. Visvesvaraya with the blessings of the erstwhile Maharaja of Mysore State Shri. Nalwadi Krishnaraja Wadeyar, was established during the year 1916. It is an apex organization for industry, trade and services sectors in Karnataka. FKCCI is in the 103rd year of its service, it has since been promoting the interests of trade, industry and services, playing a catalytic role in policy making, both at state and central government levels.

CM's Message

I am extremely glad that Federation of Karnataka Chambers of Commerce and Industry, an apex body representing industry, trade and services has embarked on organizing Agro Food Tech Expo (FAFE 2020) with the key objective of unleashing business potential in food processing, which would further help in achieving the national mission of doubling farmers' income by attracting new investments in agro and food processing sectors.

Karnataka is the only state, which has an institutional mechanism with an exclusive policy for agri-business development. I have great pleasure in extending an invitation to all the national and international agri-communities and food processing industries to participate in large numbers and take advantage of the business potential in the state of Karnataka.

I wish the event a grand success and hope the Expo will explore new avenues in food processing and agri-business.

sd/-

Sri B S Yediyurappa

Chief minister, Karnataka

Sri B.S. Yediyurappa, Hon'ble, pro-farmer chief minister of Karnataka has the distinction of leading the state four times. He is the architect of the farmer-friendly scheme called #BhooChetana. He is known for taking oath in the name of farmers and presenting a separate budget for agriculture. A visionary leader, who visited a village every month to popularize organic farming, he has been instrumental in formulating the Karnataka Agri-business Development Policy and setting up Organic Farming Mission.

About the Expo

BACKGROUND

#MakeInIndia initiative of Government of India has food processing as one of the six key processing sectors to help farmers double their income. Apart from the vast global business opportunities, a huge domestic market of 1.3 billion customers with a young population, abundant agricultural base and plethora of opportunities across the value chain, make India an ideal destination for investment in the agro and food processing sectors.

VISION

To gain global visibility, showcase technology expertise, facilitate B2B and B2G partnerships, explore new opportunities and build wider networks with Indian as well as international business houses & communities besides governments in the agro, food-processing and dairy industry sectors, which would further help connect Karnataka to the worldwide markets.

FAFE 2020

FKCCI Agro Food Tech Expo 2020 (FAFE 2020) will focus on value addition to the industry through agro and food processing technologies. It is an international exhibition cum conference where progressive farmers, producers, manufacturers, communities, organizations, entrepreneurs, institutions, governments, NGOs, researchers, technologists, startups, processors, packagers, supply chains, corporates, investors, experts, policy makers and other industry stakeholders from across India and the world will come together to showcase, deliberate and promote agritech, food-tech, dairy-tech and allied technologies. #FAFE2020 is a unique expo platform bringing together all the stakeholders in a holistic way.

#FAFE2020 will comprise high-level technology seminars, plenary sessions, research paper presentations, hackathons, world-class exhibits, innovative product & solution prototypes, awards & recognitions and Indian food and cultural festival. #FAFE2020, Bengaluru is also the southern gateway to India which provides an opportunity to showcase, connect, and collaborate.

Special Focus

Exhibition

WHO CAN PARTICIPATE?

Agropreneurs, farmers, investors, policy makers and industry trade bodies
Cold chain infrastructure players, food retailers and logistics / food chain companies
Food startups, food technologists and pre & post-harvest technology providers
Researchers, scientists and innovators

WHO CAN BENEFIT?

National or international companies in agri tech, food processing and allied activities.
Agri-biotechnology, nanotechnology, advanced tissue culture, remote sensing, climate control & automation equipments, solar powered technologies
Specialized agri input providers
End to end supply chain providers
Exporters and importers of processed food
Machinery & equipment manufacturers in agri / food/dairy industry
Technology & solution providers- ICT / IOT / robotics / AI / blockchain technology
Cold chain and logistics companies
Food packaging companies
Farmer Producer Organization (FPO's)
Financial institutions / venture capitalists / farm insurance companies
Research & development institutions, agriculture universities / food craft institutes
Food parks
Water / irrigation technology firms
Biotechnology, nanotechnology firms in food processing
Agriculture, horticulture, animal husbandry departments under state / central government/boards/corporations
Organic food products & organic certification agencies
Agripreneurs / agri startups / incubators/ agri business consultants
Global / local food industry associations
Hotels / restaurants

OPPORTUNITIES FOR INVESTORS, EXHIBITORS, DELEGATES AND OTHER

B2B & B2G meetings
Locate new agents & dealers and showcase latest technologies, products, and services
Networking, market linkage and joint venture partnership opportunities for local producers

EXHIBTION PRICE

*GST of 18% Extra

Every 3 m X 3 m exhibition shell space will be provided with 2 chairs, 1 table, 1 electrical socket and 3 lights

Expo Date and Time (IST)

Exhibition and Conference Venue Layout

CONFERENCE DELEGATE FEE

INR 3600 / USD 48 for all 3 days of the conference, inclusive of GST.

INR 1200 / USD 16 for one day of the conference, inclusive of GST.

INR 1500 / USD 20 for all 3 days of the conference for research scholars / students only

INR 500 / USD 6 for one day of the conference for research scholars / students only.

*Original research Scholar / Student identity card is mandatory at the entry gate of eh conference.

MODE OF PAYMENT

Cheque / Demand Draft (DD) / Bank Transfer

Current Account No: 0412201051436

drawn on FKCCI Agro Food Tech Expo

Bank branch details:

Canara Bank, Majestic Branch

Bengaluru 560009, India

IFSC: CNRB0000412, Swift No: CNRBINBBLFD

Conference

Conference Topics

Agri technologies
Food processing and dairy technologies
Cold chain and logistics
Food Safety Standards
Biotechnology/Nanotechnology
ICT/IOT/AI/Block chain technologies
TOP (Tomato, onion, Potato) Strategy
Export potential for Agro, Dairy and processed food products
FPO Conclave
Contract farming
Micro irrigation (Per drop more crop)
Farm mechanisation
Food packaging
Role of horticulture in agribusiness
Futuristic agri technologies for sustainable and profitable business
Start-up culture in agri, horti, animal husbandry and allied activities
Ecosystem for development of agri tech, food tech and dairy tech (schemes, policies, initiatives)

India Scenario

Indian Food Processing Industry Highlights

Key Sectors in Agro-processing industries include vegetable, grain, fish, milk, meat and poultry processing, packaged / convenience foods, alcoholic beverages and soft drinks

Why Karnataka

Karnataka has 10 agro climatic zones supporting a wide variety of crops, with an abundant supply chain base, skilled workforce, industry friendly policy. Regime, state of the art infrastructure and a strong supporting ecosystem, it is a favoured destination for value added agriculture, horticulture, food processing, diary and allied activities.

KARNATAKA AT A GLANCE

Food Festival and Cultural Program

The Expo will have a theme-based cultural and food festival showcasing the cultural heritage of Karnataka and other regions of the country for the general public in the evening on all the five days.