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Welcome Reception

Join us for a Welcome Reception hosted by Cargill at the First Turn at Oaklawn Hot Springs. Light hors d'oeuvres, beer, wine and cocktails will be served.

First Turn is located on the second floor of Oaklawn Hot Springs. From the hotel take the elevator to the second floor. Enter the casino and make a hard right.

Breakfast

Join us for a Breakfast Buffet sponsored by Huvepharma - Event Center B

Welcome
Wes Ward

Wes Ward, Cabinet Secretary, Arkansas Department of Agriculture/ Event Center A&B

  • Wes Ward (Cabinet Secretary at Arkansas Department of Agriculture)

    Wes Ward

    Cabinet Secretary at Arkansas Department of Agriculture
Managing the Next Infection Wave: The Importance of Consistent Pathogen Control Throughout the Live Production Chain
Nick Moser

Nick Moser, Senior Vice President, JBI Distributors

  • Nick Moser (Senior Vice President at JBI Distributors LLC)

    Nick Moser

    Senior Vice President at JBI Distributors LLC
Turkey Pre-harvest to Post Harvest Salmonella Study Data Review
Jessie Vipham, Ph.D

Jessie Vipham, Ph.D., Associate Professor Department of Animal Science & Industry, Kansas State University

  • Jessie Vipham, Ph.D (Associate Professor Department of Animal Science & Industry at Kansas State University)

    Jessie Vipham, Ph.D

    Associate Professor Department of Animal Science & Industry at Kansas State University
Principal Sponsor Presentation | Zoetis: The Utility of Salmonella vaccines in the Broiler Industry
Kalen Cookson, Ph.D

Kalen Cookson, Ph.D, Director of Clinical Research, Zoetis

  • Kalen Cookson, Ph.D (Director of Clinical Research at Zoetis)

    Kalen Cookson, Ph.D

    Director of Clinical Research at Zoetis
Break

Join us for a break hosted by: Arm & Hammer,
Cobb-Vantress, LLC, Phileo, Plunkett's Pest Control and
StartKleen

Principal Sponsor Presentation | Elanco: New Updates in Salmonella Vaccination Analysis & Effectiveness
Bill Potter

Bill Potter, Ph.D, Technical Advisor for Food Safety, Elanco Animal Health

  • Bill Potter (Technical Advisor at Elanco Animal Health)

    Bill Potter

    Technical Advisor at Elanco Animal Health
Principal Sponsor Presentation | CEVA : Surveillance, Strain Characterization and Control
James Mills

James Mills, Bacteriology/Parasitology/Serology Project Lead, CEVA

  • James Mills (Bacteriology/Parasitology/Serology Project Lead at Ceva Animal Health)

    James Mills

    Bacteriology/Parasitology/Serology Project Lead at Ceva Animal Health
Lunch

Join us for a lunch hosted by SafetyChain Software &
Watt Global Media

Retail Keynote | A Retailers' Perspective on Safe Poultry Supply
Hilary Thesmar

Hilary Thesmar, Ph.D, Chief Science Officer & SVP Food & Product Safety, FMI

  • Hilary Thesmar (Officer & SVP Food and Product Safety at FMI)

    Hilary Thesmar

    Officer & SVP Food and Product Safety at FMI
Salmonella Enumeration and Process Control
Marcos Sanchez

Marcos Sanchez, Ph.D, Assoc. Professor, Global Food Security, Texas Tech University

  • Marcos Sanchez (Assoc. Professor, Global Food Security at Texas Tech)

    Marcos Sanchez

    Assoc. Professor, Global Food Security at Texas Tech
Enhancing Establishment Process Control Monitoring
Christine Alvarado

Christine Alvarado, Ph.D, Senior Food Scientist, Prosur

  • Christine Alvarado (Senior Food Scientist at Prosur Inc)

    Christine Alvarado

    Senior Food Scientist at Prosur Inc
Break

Join us for a break hosted by: Arm & Hammer,
Cobb-Vantress, LLC, Phileo, Plunkett's Pest Control and
StartKleen

Salmonella Public Health Trends: Reinventing How We Think About Salmonella Control
Mindy Brashears

Mindy Brashears, Ph.D, Associate Vice President for Research, Texas Tech University

  • Mindy Brashears (Director, International Center for Food Industry Excellence of Texas Tech)

    Mindy Brashears

    Director, International Center for Food Industry Excellence of Texas Tech
Grower Perspective on Food Safety
Jason Yordy

Jason Yordy, President, TurkeyTrac

  • Jason Yordy (President at TurkeyTrac)

    Jason Yordy

    President at TurkeyTrac
Hospitality Keynote
Doug Davis, CPFS

Doug Davis, CPFS, Sr. Global Director - Food Safety, Marriott International

  • Doug Davis, CPFS (Sr. Director Global Food Safety of Marriott International)

    Doug Davis, CPFS

    Sr. Director Global Food Safety of Marriott International
Reception

Join us for a Reception hosted by The Poultry Federation

Breakfast

Join us for a Breakfast Buffet sponsored by Huvepharma - Event Center B

FSIS Update
Emilio Esteban, Ph.D.

Emilio Esteban, Ph.D., Under Secretary for Food Safety, U.S. Department of Agriculture

  • Emilio Esteban, Ph.D. (Under Secretary for Food Safety at USDA)

    Emilio Esteban, Ph.D.

    Under Secretary for Food Safety at USDA
Policy Update/NTF Update
Lindy Froebel, Ph.D

Lindy Froebel, Ph.D., Vice President of Science and Regulatory Affairs, National Turkey Federation

  • Lindy Froebel, Ph.D (Director of Science and Regulatory Affairs at National Turkey Federation)

    Lindy Froebel, Ph.D

    Director of Science and Regulatory Affairs at National Turkey Federation
Regulatory Update
Ashley Peterson

Ashley Peterson, Ph.D., Senior Vice President, National Chicken Council

  • Ashley Peterson (Senior VP of Scientific & Regulatory Affairs at National Chicken Council)

    Ashley Peterson

    Senior VP of Scientific & Regulatory Affairs at National Chicken Council
Break

Join us for a break hosted by (Sponsor Name)

Principal Sponsor Presentation | PSSI Food Safety Solutions : Data Driven Chemistry Selection for Biofilm
Josie Greve-Peterson

Josie Greve-Peterson, Corporate Microbiologist, PSSI Food Safety Solutions

  • Josie Greve-Peterson (Corporate Microbiologist at PSSI Food Safety Solutions)

    Josie Greve-Peterson

    Corporate Microbiologist at PSSI Food Safety Solutions
USDA Recall Trends
Barry Rhodes

Barry Rhodes, Director of Recall Management and Technology, FSIS

  • Barry Rhodes (Director, Recall Management and Technical Analysis Division of Food Safety and Inspection Service, USDA)

    Barry Rhodes

    Director, Recall Management and Technical Analysis Division of Food Safety and Inspection Service, USDA
Industry Keynote
Scott Stillwell

Scott Stillwell, Vice President of Food Safety and Quality Assurance, Foster Farms

  • Scott Stillwell (Vice President, Food Safety and Quality Assurance at Foster Farms)

    Scott Stillwell

    Vice President, Food Safety and Quality Assurance at Foster Farms